Mother’s Day Brunch 2010
What a great way to honor our mothers! Middletown Country Club and Executive Chef William Garber will be hosting our annual Mother’s Day Brunch on Sunday, May 9th. Garber has prepared an extravagant menu for our guests that will include:
*Made to order Omelet Station with assorted toppings
*Assorted breakfast meats
*Roasted Potatoes
*Banana’s Foster French Toast
*Grilled Vegetable Display
*Medley of Mesclun Greens served with assorted dressings
*Carving Station with Top Round of Beef, Glazed Ham, Roasted Turkey Breast
*Apple Stuffing
*Sweet Potato Cassserole
*Cranberry Relish
*Penne Pasta in a Roasted Pepper Basil Herb Reduction
*Vegetable Medley
*Basket of Bread Station with Bagels, Croissants, Assorted Danish, Muffins, Rolls, Butter, Cream Cheese, and Jellys
*Middletown’s Sweet Tables with Assorted Mini Pastries and Cupcakes, Fresh Fruit, Chocolate-Covered Strawberries, Homemade Cookies and Brownies
*Non-Alcoholic Beverages, Coffee Station
Reservations are required for 11: 00AM and 1:00PM seating
$27.95 Adults $14.95 Children ages 5-12
Plus 20% Gratuity and 6% Tax
Please contact Lisa Begley at (215)-757-6951, ext.13 to make your reservation.